1. Sets Up, Serves And Breaks Down Stations On The Patient Tray Line, Cafeteria, Special Functions Or Dish/Pot Room In Accordance With Established Schedule?S And Procedures. 2. Safely Operates All Equipment According To Manufacturer Specification. 3. Operates Dish Machine And Works In Dish Room To Ensure All Dishes, Cups, Trays, Utensils And Food Carts Are Clean And Sanit

1. Customer Service. 1.1 Provides the highest level of customer service to all customers by greeting them in a courteous and professional manner. 2. Cash Handling. 2.1 Follows proper cash handling procedures as determined by department standards. 3. Food Preparation. 3.1 Prepares food items according to established department standards, recipes and as directed by supervis

1. Demonstrates competency in obtaining an accurate patient physical assessment and medical history and documenting in EMR. 2. Develops, discusses and communicates a realistic plan of care for each patient in collaboration with each patient and/or support person to address identified needs. 3. Demonstrates the critical thinking skills necessary to implement a plan of care

1. STANDARDS OF PRACTICE RN practice is guided by the ANA Scope and Standards of Practice (2015). The Standards of Practice describe a competent level of nursing care as demonstrated by utilizing the nursing process components of assessment, diagnosis, outcomes identification, planning, implementation and evaluation. Assessment The registered nurse collects pertinent data

1. STANDARDS OF PRACTICE RN practice is guided by the ANA Scope and Standards of Practice (2015). The Standards of Practice describe a competent level of nursing care as demonstrated by utilizing the nursing process components of assessment, diagnosis, outcomes identification, planning, implementation and evaluation. Assessment The registered nurse collects pertinent data

1. CLEANING TECHNIQUES 1.1 After initial training, performs the following cleaning functions in assigned areas following established schedules and using prescribed methods 1 .2 High and low dusting. Dusts horizontal and vertical surfaces. 1 .3 Empties trash receptacles, removes trash, and relines container. 1 .4 Damp wipes/disinfects furniture and surfaces. 1 .5 Cleans an

1. STANDARDS OF PRACTICE RN practice is guided by the ANA Scope and Standards of Practice (2015). The Standards of Practice describe a competent level of nursing care as demonstrated by utilizing the nursing process components of assessment, diagnosis, outcomes identification, planning, implementation and evaluation. Assessment The registered nurse collects pertinent data

1. Sets Up, Serves And Breaks Down Stations On The Patient Tray Line, Cafeteria, Special Functions Or Dish/Pot Room In Accordance With Established Schedule?S And Procedures. 2. Safely Operates All Equipment According To Manufacturer Specification. 3. Operates Dish Machine And Works In Dish Room To Ensure All Dishes, Cups, Trays, Utensils And Food Carts Are Clean And Sanit

1. Demonstrates competency in obtaining an accurate patient physical assessment and medical history and documenting in EMR. 2. Develops, discusses and communicates a realistic plan of care for each patient in collaboration with each patient and/or support person to address identified needs. 3. Demonstrates the critical thinking skills necessary to implement a plan of care

1. Follows departmental infection control policies and procedures, particularly hand washing, personal hygiene and uniform cleanliness. 2. Collects patient meal selections at the patient's bedside using CBORD software on the tablet computer. Utilize knowledge of diet restrictions in guiding patients to make food choices. 3. Must exhibit exemplary customer service during i

1. Clinical Care The Physician Assistant (PA) or the Nurse Practitioner (NP) provides assessment, triage, and therapeutic management of patient/family needs throughout the disease process as an integral part of an interdisciplinary team. The NP/PA, whether the practice setting is the inpatient, ambulatory, or outpatient settings, provides optimal patient care, from diagno

1. Performs patient care responsibilities as assigned. 1.1 Identifies self to patient/family and explains to patient/family the roles of each member of the care delivery team. 2. Performs administrative responsibilities as assigned. 2.1 Sends/receives patient medical records and abstracts new patient records into EPIC. 3. Performs environmental responsibilities as assigne

1. Acts as the point of contact for Patient Relations calls and emails, compiling a database of feedback. 2. Independently coordinates intake of patient complaints and grievances in line with system processes This may include investigation, resolution, and written response to complainants in accordance with CMS guidelines, along with triaging the complaint to a Patient Ex

1. Fosters an environment conducive to building teamwork and effective communication. 1.1 1. Adopts SPD principals and values in daily behavior and departmental operations. 2. Takes an active role in departmental and cross functional team activities when asked. 3. Brings Team projects to conclusion on time and communicates results to all associates. 4. Participates in hos

1. Performs patient care responsibilities as assigned. 1.1 Identifies self to patient/family and explains to patient/family the roles of each member of the care delivery team. 2. Performs administrative responsibilities as assigned. 2.1 Sends/receives patient medical records and abstracts new patient records into EPIC. 3. Performs environmental responsibilities as assigne